By Published On: July 22, 2026Categories: Hotel Management - Activities, NIMIT News

Workshop on Fruit and Vegetable Carving (Department of Hotel Management) on 27 July 2026 Onwards.

 

Date     :              27 July 2026 Onwards

Time     :              9.00 a.m. – 4.00 p.m.

Participants:   Second-Year Students of B.Sc. HMCS, BHA, B.Sc. HMCA and One Year Craft.

 

Resource Person:

Mr. Joy P D.

 

Carver, International School of Carving

 

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