DEPARTMENT OF HOTEL MANAGEMENT, NIMIT
IN COLLABORATION WITH HUMANE WORLD FOR ANIMALS INDIA
Proudly Presents
First Time Introducing in Kerala
3-Day Intensive Training Programme on Plant-Based Culinary Skills
“Empowering the next generation of chefs to create sustainable, compassionate, and innovative cuisine”
This unique initiative includes:
- Train-the-Trainer Workshop
- Student Chef Training Demo
Date : 19th, 20th and 21st November 2025
Time : 9.30 a.m. to 3.30 p.m.
Venue : Main Block Seminar Hall
Inauguration By:
Rev. Dr. Paulachan K. J.
Principal & Executive
Director, NIMIT.
Resource Persons:
Ms. Sally Varma
Senior Specialist,
Farm Animal Protection Dept.,
Humane World for Animals.
Chef Varun Sharma
Consultant Chef,
Humane World for Animals
